PLANNING THE PERFECT ADVENTURE TRIP TO SEDONA, ARIZONA

May 14 2024|Skyblue Overland Written By Brian Hamilton

With its striking red rock formations and picturesque landscapes, Sedona, Arizona is a must-visit location.

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Romantic Restaurants in Arizona

February 07 2024|Fabulous Arizona Written By Alison Bailin Batz

The king of all date nights is upon us: Valentine’s Day. Since the key to many a heart is through the stomach, here are some of the most romantic restaurants in Arizona.

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Sedona's Culinary Maestro: How Chef Lisa Dahl Shaped a Foodie's Paradise

February 01 2024|The Scottsdale Living Written by Sarah Mendenhall

Meet Chef Lisa Dahl, Sedona’s culinary star, who’s transformed the city into a haven for food lovers. With over 25 years of experience, Chef Dahl leads six renowned restaurants in Northern Arizona, including the beloved Dahl & Di Luca and the Latin-inspired Mariposa.

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BEST THINGS TO DO IN SEDONA AT NIGHT: 12 NIGHTTIME SEDONA EXPERIENCES

December 27 2023|Global Viewpoint Written By Jon Miksis

Indulge in a food adventure at Mariposa Latin Inspired Grill, a gem among places in Sedona to visit at night.

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Mariposa Latin Restaurant Review: A Taste of Latin Delights in Sedona, Arizona

August 06 2023|Where Now Honey Written by Thomas Lulich

Nestled amidst the awe-inspiring red rock landscape of Sedona, Arizona, Mariposa Latin Restaurant promises an unforgettable culinary journey through Latin American flavors.

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These scenic Arizona restaurants were named among best in US for outdoor dining

July 13 2023|The Arizona Republic Written By Bahar Anooshahr

Open Table released its list of the Most Popular Restaurants for Outdoor Dining in America: 2023 Edition, and six Arizona restaurants made the cut.

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Served Up: Chef Lisa Dahl

June 27 2023|Served Up Hosted By Bridget Albert and Julie Milroy

Hosts Bridget Albert and Julie Milroy welcome Chef Lisa Dahl - Executive Chef & Owner of Dahl Restaurants and author of "Cooking - The Elixir of Life" and "A Romance With Food"

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Diners Are Losing Patience With Restaurant Service—and There’s No Quick Fix

June 25 2023|The Wall Street Journal With Heather Haddon and Chip Cutter

In Sedona, Arizona. the longtime restaurateur and Chef Lisa Dahl is taking a different approach at her restaurants, which include the Latin Inspired Mariposa.

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Thursday Is the New Friday for Diners

June 21 2023|The Wall Street Journal Hosted By Chip Cutter

Dahl Restaurant Group founder Lisa Dahl and Union Square Hospitality Group Chief Executive Chip Wade discuss the labor issues facing the restaurant industry, embracing the less-is-more mentality on menus and inventory, how remote work has remade happy hour and why stability is trumping expansion at the moment.

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13 Simple Tools Every Pizza Lover Should Have in Their Kitchen

June 06 2023|The Spruce Eats Written By Abigail Abesamis Demarest

The hardest part about making from-scratch pizza is waiting long enough to avoid burning your mouth on that first bite (we’ve all been there). To get started, you just need to have the right tools.

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Pisa Lisa uses dough as canvas to create masterpieces

March 20 2023|Pizza Marketplace Written by Mandy Wolf Detwiler

Sedona-based Pisa Lisa is the brainchild of Chef Lisa Dahl. Dahl moved to Sedona for a fresh start and opened several other restaurant concepts before launching her fast-casual pizza brand.

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A Conversation with Chef/Restaurateur Lisa Dahl

March 09 2023|The Hot Slice With Josh Keown and Denise Greer

Lisa Dahl is one of the brightest minds in the pizza industry and culinary arts. She owns Pisa Lisa with two locations in Sedona, Arizona, along with several other concepts. We talk startup, business fluctuations, culinary creativity and pizza passion.

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These Restaurants Offer the World's Best Views, According to Tourists

February 03 2023|Thrillist Written by Opheli Garcia Lawler

I'll be honest, I've never gone to a restaurant with an excellent view and expected the food to be great too.

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THE BEST SEDONA RESTAURANTS WITH A VIEW

January 22 2023|Feastio By Dave Lee

Mariposa was the restaurant I chose for my birthday dinner, and it more than met my expectations for the special occasion.

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Dahl Restaurant Group to Host Inaugural Mystical Pizza Festival in Sedona, Arizona

August 30 2022|FSR Magazine

Dahl Restaurant Group, led by award-winning chef-owner Lisa Dahl, will host the first Mystical Pizza Festival to celebrate the opening of her second Pisa Lisa location in Sedona’s Village of Oak Creek.

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Chef Lisa Dahl: Five Things You Need To Be A Highly Effective Leader During Turbulent Times

September 17 2020|Authority Magazine by Charlie Katz

During difficult times it’s not always a good idea to reinvent who you are because that can throw off your customer base. They’re looking for the identity and strength of the brand, even if that means that we have to shrink our product lines to streamline efficiency. It makes you look even more focused.

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COVID-19 Impact on Restaurant Industry

April 03 2020|Fox 10 Phoenix

Chef Lisa Dahl interview by FOX 10 Phoenix about how this COVID-19 virus has impacted our restaurant businesses in Sedona, Arizona.

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Top Female Chef & Restaurateur Pivots into e-Commerce

March 11 2020|Visit Sedona

Sedona’s Chef Lisa Dahl Launches “Dahl-to-Door”, Ships Ready-to-Heat Gourmet Favorites Nationwide.

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Lisa Dahl Brings a Fashion Sensibility to Food

December 26 2019|Jean E. Palmieri Women's Wear Daily

The head of the Dahl Restaurant Group cut her teeth in the apparel industry before a life-altering tragedy drew her to to cooking.

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CHEF LISA DAHL BLENDS OLD-WORLD CHARM WITH MODERN ROMANCE

October 17 2018|Phoenix Bites Written by Taryn Jeffries

If you‘re looking for romance, amazing views, and spectacular food Chef Lisa Dahl is ready to provide you with an experience of a lifetime at Dahl & Di Luca Ristorante Italiano.

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9 U.S. Restaurants With Awe-Inspiring Views

October 12 2018|AFAR Magazine Written by Alina Polishuk

Dinner at Mariposa comes with a view of Sedona’s Red Rock State Park.

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Exclusive Interview with Executive Chef & Restaurateur Lisa Dahl

February 08 2017|Huffington Post Written by Mark Miller

For more than 20 years, Chef Lisa Dahl has pioneered the culinary scene in Sedona, Arizona, as the executive chef and owner of four extraordinary restaurants in Northern Arizona’s red rock country that have earned international acclaim.

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